The San Diego Book Club is a group of girls passionate about reading. It is a place to share good books, take part in interesting discussions, build lasting friendships, drink wine and eat delicious food. The San Diego Book Club Recipe blog will be a place to share the many great recipes we have discovered is a part of this book club, as well.
Wednesday, December 18, 2013
Pumpkin Better Than Sex Cake
Pumpkin Better Than Sex Cake (shared by Courtney)
Ingredients:
1 box yellow cake mix
1- 15 oz. can pumpkin puree
1- 14 oz. can sweetened condensed milk
1- 8 oz. tub cool whip
About 1/2 bag of heath candy bits
Caramel Sundae Sauce
Directions:
1. In a large bowl, mix together the cake mix and pumpkin puree until a smooth batter forms.
2. Pour batter into a greased 9x13 inch baking dish. Bake at 350 for about 23-28 minutes.
3. Remove cake from the oven and let cool for about 10 minutes.
4. Using the end of a wooden spoon to poke holes all over the top of the cake.
5. Pour sweetened condensed milk over cake.
6. Refrigerate for about 30 minutes.
7. Remove from refrigerator and spread cool whip over top of cake.
8. Sprinkle with heath bits and drizzle with caramel.
9. Refrigerate for 3-4 hour or overnight.
ENJOY!!
Labels:
cake,
caramel,
cool whip,
dessert,
heath candy,
pumpkin,
yellow cake
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