The San Diego Book Club is a group of girls passionate about reading. It is a place to share good books, take part in interesting discussions, build lasting friendships, drink wine and eat delicious food. The San Diego Book Club Recipe blog will be a place to share the many great recipes we have discovered is a part of this book club, as well.
Sunday, November 11, 2012
Roasted Asparagus
Roasted Asparagus (shared by Talia)
This is a super easy recipe. 1. Set oven at 425F 2. Drizzle asparagus with olive oil, salt and pepper. 3. Roast for about 5 mins ** Can add fresh Parmesan after cooked for extra goodness
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